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- 4 cups of seedless watermelon - 1 cup of fresh strawberries - 1 cup of blueberries - 1 cup of raspberries In this Berry Watermelon Fruit Salad, fresh fruit shines. The star is seedless watermelon. It adds sweetness and juiciness. Choose ripe, firm watermelon for the best flavor. Strawberries bring a bright red color and a tangy taste. Blueberries and raspberries add lovely pops of color and flavor. They are also packed with antioxidants. This mix creates a colorful, tasty treat. - 2 tablespoons of honey - 2 tablespoons of freshly squeezed lime juice - A pinch of fine sea salt The dressing is simple yet flavorful. Honey adds sweetness. Fresh lime juice gives a zesty kick. The pinch of sea salt enhances the flavors. Combine these ingredients for a balanced dressing that ties the salad together. - ½ cup of fresh mint leaves Fresh mint leaves make this salad special. They add a refreshing aroma and bright green color. Chop the mint finely for even distribution. This garnish elevates the salad, making it visually appealing and full of flavor. For the full recipe, check the details above. This salad is easy to make and perfect for hot days! To cut watermelon into uniform cubes, start by placing the watermelon on a stable cutting board. Cut off both ends to create flat surfaces. Then, slice the watermelon in half. Lay each half flat and cut it into long strips. Finally, slice the strips into cubes. Aim for about one-inch pieces for even bites. Next, let's hull and slice the strawberries. Hold a strawberry in one hand. Use a small paring knife to remove the green top. Then, slice the berry into thin wedges. Aim for about four to five slices per berry for a nice presentation. For washing blueberries and raspberries, place them in a colander. Rinse gently under cool water. This removes dirt without mashing the delicate berries. Let them drain while you finish preparing the other fruits. To make the dressing, combine honey and lime juice in a small bowl. Measure two tablespoons of honey and two tablespoons of lime juice. This mix adds sweetness and tang. For a smooth consistency, use a whisk. Whisk the honey and lime juice together until they blend well. The mix should look shiny and smooth. A pinch of fine sea salt brings out the flavors. It balances the sweetness and enhances the taste of the fruit. Now, let's assemble the salad. Start by mixing the prepared fruits in a large bowl. Gently fold them together to avoid mashing the berries. You want to keep them whole for a beautiful look. Next, drizzle the honey-lime dressing evenly over the fruit mix. This ensures each piece gets a taste of the dressing. Use a spatula to toss everything lightly. Incorporate the dressing without crushing the berries. To finish, sprinkle finely chopped mint leaves over the top. The mint adds a fresh aroma and a pop of color. Toss the salad one more time to mix the mint in evenly. For the best flavor, cover the bowl and chill it in the fridge for at least 15 minutes. This waiting time lets the flavors meld beautifully, making each bite a refreshing delight. Enjoy your Berry Watermelon Fruit Salad! For the best taste, chill your salad for at least 15 minutes. This lets the flavors blend well. If you want it sweeter, add a little honey to the dressing. You can also taste it before serving. Adjust the sweetness based on your preference. Choose a clear glass bowl for serving. This lets everyone see the colorful fruits inside. For a decorative touch, garnish with extra mint leaves on top. You can also sprinkle a few berries around the edge for a pop of color. To keep your salad fresh, store it in an airtight container. Place it in the fridge and eat within two days. If you have leftovers, try to keep the mint separate until serving. This helps it stay fresh and vibrant. {{image_4}} You can add a fun twist to your Berry Watermelon Fruit Salad by including tropical fruits. Try adding fresh pineapple or ripe mango. Both fruits add sweetness and a lovely texture. Pineapple gives a nice tartness, while mango adds a creamy feel. You can also sprinkle coconut flakes on top. This adds a crunchy texture and a tropical flair. Berries are the stars of this salad, but you can mix it up! Swap in blackberries or strawberries for a new flavor. You can use whatever is fresh and in season. Seasonal fruits like peaches or cherries can add a tasty surprise. The different berry combinations keep the salad exciting and fresh. The dressing can change the whole salad. Instead of honey, try using agave nectar. It’s a great option for those who want a vegan choice. For a zesty kick, use citrus juice like orange or grapefruit. This gives the salad a bright and refreshing taste. Just remember, the dressing ties all the flavors together in this fruit salad. Check out the Full Recipe for more details! Watermelon is mostly water, which means it keeps you hydrated. It has vitamins A and C, plus antioxidants. These help your skin and immune system. Watermelon is low in calories. That makes it a great snack! Berries are a superfood. Strawberries, blueberries, and raspberries are loaded with vitamins and fiber. They help your heart and boost brain health. Mint adds a fresh flavor and may help with digestion. Together, these ingredients make this salad not just tasty, but good for you too! Each serving of Berry Watermelon Fruit Salad has about 100 calories. Most of these calories come from the fruit. The sugar in fruit is natural and gives you energy. It’s different from added sugars in snacks. Eating whole fruits, like berries and watermelon, is a smart choice. This salad is perfect for many diets. It is gluten-free, making it safe for those with gluten issues. It is also vegan-friendly. You can enjoy this refreshing dish no matter your diet! To keep your Berry Watermelon Fruit Salad fresh, store it in an airtight container. This helps to lock in moisture and flavor. You can keep it in the fridge for up to 3 days. However, the berries may lose some texture over time. To keep them firm and juicy, eat the salad within 24 hours if possible. Yes, you can make this salad ahead of time! Prepare all the fruits and mix them together. However, I recommend adding the dressing just before serving. This keeps the fruit crisp and bright. If you make it a few hours early, keep it chilled in the fridge to let the flavors blend. Feel free to add more fruits to your salad! Consider including: - Pineapple chunks for extra sweetness - Kiwi slices for a tangy kick - Grapes for added crunch - Mango for a tropical twist These fruits can make your salad even more colorful and delicious. Mix and match based on your taste! This fruit salad is easy and refreshing. We covered the ingredients, from fresh fruits to a simple dressing. You learned how to prepare, mix, and serve the salad perfectly. Don't forget the tips on enhancing flavor and storing leftovers. Feel free to add new fruits or change the dressing to fit your taste. Enjoy making this healthy treat anytime!

Berry Watermelon Fruit Salad

Discover a refreshing twist on summer salads with this Berry Watermelon Fiesta Salad! Packed with juicy watermelon, strawberries, blueberries, and raspberries, this vibrant dish is drizzled with a sweet honey-lime dressing and topped with fresh mint leaves. Ideal for picnics or potlucks, it's easy to make in just 15 minutes. Click to explore this delicious recipe and impress your family and friends at your next gathering!
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Ingredients
  

4 cups of seedless watermelon, cut into uniform cubes

1 cup of fresh strawberries, hulled and sliced into thin wedges

1 cup of plump blueberries

1 cup of juicy raspberries

½ cup of fresh mint leaves, finely chopped

2 tablespoons of honey

2 tablespoons of freshly squeezed lime juice

A pinch of fine sea salt

Instructions
 

Begin by carefully cutting the watermelon into small, uniform cubes. Transfer these cubes into a large mixing bowl to ensure ample space for mixing.

    Add the sliced strawberries, blueberries, and raspberries to the bowl with the watermelon, creating a vibrant and colorful fruit medley.

      In a separate small mixing bowl, combine the honey and freshly squeezed lime juice. Whisk them together with a pinch of sea salt until the mixture is smooth and well blended.

        Lightly drizzle the honey-lime dressing over the combined fruits, ensuring an even distribution for optimal flavor.

          Using a spatula, gently toss the salad to coat all of the fruit in the luscious dressing without mashing the berries.

            To enhance the aroma and presentation, sprinkle the finely chopped mint leaves over the top of the salad. Toss lightly one more time to incorporate the mint.

              For the best flavor experience, cover the bowl with plastic wrap or a lid and chill in the refrigerator for at least 15 minutes to let the flavors meld beautifully.

                Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 6

                  - Presentation Tips: Serve the salad in a large clear glass bowl to showcase the vibrant colors of the fruits. Garnish with a few extra mint leaves on top for a fresh touch when presenting.