Indulge in the sweet delight of Salted Caramel Apple Upside-Down Cake! This mouthwatering dessert blends tart apples with rich caramel for a beautiful and delicious treat. With simple steps and everyday ingredients, you can create this crowd-pleaser in just an hour. Get ready to impress your friends and family with this stunning cake! Click to explore the full recipe and make this delightful dessert today!
4 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and thinly sliced
1 cup granulated sugar, divided
1/2 cup unsalted butter, plus an additional 2 tablespoons for the batter
1/2 teaspoon sea salt, plus more for garnish
1 teaspoon ground cinnamon
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
2 large eggs
1 teaspoon vanilla extract
3/4 cup whole milk